making snack food at home. It’s time to get saving! The holidays are just around the corner, and if you want to have money left over for gifts, it’s time to start planning. One way to save is by hosting your own party with homemade snacks that will please all of your guests while saving you lots of cash.
This article will show you how easy it is to make tasty treats from scratch and provide some great recipes that everyone can enjoy. Whether you’re looking for something sweet or salty, there are plenty of options in this list so read on!
Hosting a party with homemade snacks is just as easy as buying them! Be sure to make enough of these goodies for everyone, considering that it can be tricky to please all of your guests’ tastes. Here are some helpful tips to ensure your party goes smoothly:
+ Be sure to always have drinks on hand–not only does this provide hydration, but it also creates an opportunity for people to socialize and interact.
+ Try not to have too many similar foods in one place; mixing different types of snacks will keep people from feeling overwhelmed or from eating too much of one type.
+ Be sure you have an ample supply of napkins handy; people will snack before, during, and after the festivities.
+ When serving drinks, try to have a variety of drink options available. Not everyone likes the same kinds of beverages or alcoholic beverages; be sure to ask your guests what they like and offer it at your party.
+ Your snack table should look appealing! Try setting it up on a tray or in a display that will make people want to walk over and grab a treat.
+ Consider decorating the snack table with seasonal colors or themes, especially if it’s for a holiday party. This will keep the theme going throughout your whole event and provide some extra color to your space.
+ Be sure to provide a trash bin in case people don’t use their napkins, or if they bring drinks. You can also offer small bags for them to put their trash in so it’s easier for you to clean up!
1. Start by mixing your favorite cheese with cream cheese in a bowl.
2. Add goodies like raisins, chopped walnuts, and your other favorite nuts.
3. Cover the bowl with plastic wrap and put it in the fridge for at least an hour so that the cheese can firm up before being rolled into shape.
4. Remove the cheese ball from the fridge, remove the plastic wrap, and roll into any shape you desire using parchment paper or wax paper. Press firmly but not too tightly while rolling so that it holds together well when you turn over onto a plate or platter to serve.
5. Serve with crackers and enjoy!
Fruit kabobs are a great way to get kids to eat more fruit. Simply skewer pieces of fresh fruit on a wooden or plastic kabob stick and cook over a grill, in an oven, or at the stovetop until cooked through. This is a healthy, nutritious snack and recipe for every season!
Making a veggie tray with dip is an easy and delicious way to put together a quick snack. Serve this healthy dish at your next party or gathering, and you’ll satisfy your guests’ salty, crunchy, and cream cheesy cravings in one serving!
All you need to create the ultimate veggie tray with spiced yogurt dip is hummus, carrots, celery stalks, cherry tomatoes, cucumber slices, baby spinach leaves, and creamy-style cream cheese. To assemble your veggie tray: spread the hummus and cream cheese in opposite corners of a large platter. Arrange all of your veggies in rows or patterns across the plate, alternating colors.
Try to make sure there’s at least one type of veggie per row. Transfer your veggie tray to a serving table with a bowl of yogurt dip on one end and a stack of napkins on the other end. To serve, drizzle a bit of yogurt dip over each veggie.
Sugar cookies are one of my favorite desserts, and it is really easy to make them on your own. All you need are sugar, vegetable oil, an egg, flour, baking soda, salt, vanilla extract (optional), and powdered sugar. To start off, preheat the oven to 350 degrees Fahrenheit.
-In a bowl add two cups of white sugar and one cup of butter or margarine. Beat together until light or creamy in color.
-Next, add two eggs and beat well until mixed all together.
-Lastly, mix in three cups of flour with a couple of tablespoons of baking powder and a teaspoon of salt for taste.
-Roll out cookie dough onto a surface dusted with powdered sugar. Cut out shapes with cookie cutters and bake on a greased baking sheet at 350 degrees for eight to ten minutes.
-Allow cookies to cool before decorating with icing and sprinkles for the perfect party snack!
Hosting a party can be expensive, but it doesn’t have to be! You don’t need all of the fancy decorations and lighting to create a memorable event. All you really need are some great homemade snacks that will make your guests feel special.
These three recipes are easy enough for anyone with cooking skills to whip up in their own kitchen – so go ahead and give them a try at your next get-together! We hope you find these recipes as useful as we do.
Making your own food not only saves money but also allows for homemade flavors and textures that are often lost when going the store-bought route. So get out those mixing bowls because, with a little planning, some elbow grease, and our handy list of DIY party snacks on hand, this holiday season should be one to remember!
What’s your favorite dish from the article? Let us know in the comments below or on our social media page so we can try them too!